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Seasoned Cooking August 2009 Ronda L. Carnicelli |
No-Cook Ice Cream Imagine my delight when I discovered the joy of using pudding mix as a base for ice cream. No more cooking, chilling, freezing.  |
Food Processing July 2009 |
Rollout: New Food Products for July 2009 We've Got an Mix of Healthy Foods and Beverages, Snack Foods, Baby Goods and Easy-to-Prepare Meals in the July 2009 New Food Rollout.  |
Seasoned Cooking March 2005 Ronda L. Carnicelli |
Easy Black Forest Pie This Easy Black Forest Pie is much more than sublimely delicious. It's a dessert that has a special occasion feeling about it without requiring a huge time commitment, or a slice so thin that you need a microscope to find it.  |
Food Processing September 2005 Ashman & Beckley |
Product Spotlight: Bum wrap Weight control for many consumers centers around portion control and finding the right foods within a diet to eat. But a few more well-placed calories could have raised the satisfaction level of Kraft's South Beach Wraps.  |
Seasoned Cooking February 2010 J. Sinclair |
Ingredient SpotLight In honor of Valentine's Day, healthy hearts and happy tummies, here are a couple of favorite chocolate recipes: Chocolate Almond Mousse... Marbled Mocha Tart...  |
Seasoned Cooking October 2008 Philip R. Gantt |
Mexican Rice Pudding This recipe is sure to please young and old alike. Try it out and you will be pleasantly surprised.  |
AskMen.com November 9, 2000 Simon McNeil |
Great Desserts Without The Fat Donuts, ice cream and candies -- we're a nation addicted to junk food and our habit is killing us. An astonishing one-third of the average American's diet is junk food, and the other two-thirds doesn't cut it nutritionally...  |
The Motley Fool December 7, 2009 Kris Eddy |
Where Is China's Sweet Spot? Can purveyors of chocolate thrive in China?  |
Food Processing February 2012 Diane Toops |
New Food and Beverage Rollout: February 2012 General Mills Introduces Dulce De Leche Cheerios... Chocolate Cream Of Wheat Debuts... Gevalia Kaffe Coffee Brand Leverages Kraft Capabilities... Natural Bliss Adds Low Fat Variety... more...  |
Food Processing April 2006 Kitty Broihier |
Small Indulgences Manufacturers are always seeking - and finding - ways to satisfy consumer demand for indulgent snacks, while also catering to the increased interest in healthful items.  |
Seasoned Cooking August 2005 Ronda L. Carnicelli |
Lemon Creme & Berry Parfaits A cool low-fat, high-fiber dessert in less than half an hour: Lemon Creme & Berry Parfait.  |
Health December 2006 |
Chocolate Bread Pudding With Caramel Sauce Nutritional Comparison: Before, 1,066 calories -- After, 343 calories. Recipe follows.  |
The Motley Fool June 2, 2004 Brian Gorman |
Kraft Rethinks Portions The change of heart makes sense, but it may pay to be bolder.  |
The Motley Fool October 22, 2004 Brian Gorman |
Hershey's Treats With the company's focus on new products, its prospects look good. Earnings climbed 16% to $0.66 per share from $0.55 per share.  |
Seasoned Cooking September 2007 Ronda L. Carnicelli |
Faux White Chocolate Mousse with Port Cherry Sauce This simple, yet incredibly elegant dessert takes longer to assemble than to create. And even then, you are likely to have it ready to serve or set aside in the refrigerator in about 10 minutes.  |
Seasoned Cooking February 2011 Ronda L. Carnicelli |
Seasoned Opinions Valentine's Day is a day made for snuggling close and enjoying decadent food and, of course, dessert is perfect in the middle of the frigid winter.  |
Food Processing August 2005 Diane Toops |
Rollout: August's most interesting new food products Performance beans from Jelly Belly... Stouffer's creates a bistro... Dove flies to new categories... Coke's new Zero... Keeping Chips Ahoy fresh... etc.  |
Food Processing August 2009 |
Food Biz Kids: Hershey's 100 Calorie Whipped Vanilla Bars No Consensus on Hershey's Vanilla; however, `Tastes so good with only 100 calories.'  |
Prepared Foods February 1, 2008 |
Article: Hitting the Shelves-- February 2008 A new glucosamine drink for healthy joints; indulgent, portion-controlled dessert in a minute; gourmet sauces with sugar-free sweetness; fizzy yogurt; and fair trade products continue to grow.  |
Prepared Foods May 1, 2006 William A. Roberts, Jr. |
Half-baked Dessert mixes faced a difficult environment in recent years, as competition from bakeries and low-carb dieting took their toll. However, a focus on premium positioning may help bring the category back.  |
Food Processing October 2006 Ashman & Beckley |
Product Spotlight: Chocolate for multitasking Nestle rolls novelty, demographics, premiumness and convenience into Nestle's Crunch Stixx. It's an excellent example of taking something familiar to another level.  |
Food Processing January 2006 Diane Toops |
Rollout: January's Most Interesting New Products New products this month include: Birds Eye Steam & Serve side dishes, Kraft's healthier mac & cheese, frozen premium fruit from Dole, Crystal Light for bottled water, Mega M&M's and Pepperidge Farm Chocolate Dipped cookies.  |
Prepared Foods February 1, 2008 |
Dessert in a Minute General Mills has taken it Betty Crocker Warm Delights microwaveable cake mixes concept to the next level.  |
Science News August 13, 2005 Ben Harder |
Can Chocolate Fight Diabetes, Too? New research shows that in moderation dark chocolate can lower blood pressure, lower cholesterol, and improve the body's processing of sugar.  |
BusinessWeek September 5, 2005 Adrienne Carter |
Slimmer Kids, Fatter Profits? Charles Davis, a Kraft food maven, is on a health kick. But then, he has no choice.  |
Food Processing October 2007 |
Rollout: October's best new products A 'smart' yogurt... New way to drink cereal... Single-serving Spam... etc.  |
Salon.com August 15, 2000 Andrea Cooper |
My, my it's Frango pie An after-dinner delicacy made entirely without Frangos.  |
Seasoned Cooking January 2005 Ronda L. Carnicelli |
Quick & Healthy Pumpkin Mousse While not technically a true mousse, this dessert's got all the makings of one without a lot of hassle or ingredients that are bad for you.  |
Health September 2006 Alicia Potter |
Portion Distortion Lose weight now with these 5 easy ways to downsize your servings. 1. Trim your trigger foods... 2. See less, eat less... 3. Shrink your plates... etc.  |
The Motley Fool November 3, 2005 Tim Beyers |
The Best News My Wife Has Ever Heard Privately held M&M Mars has introduced a line of heart-healthy chocolate bars called CocoaVia. If it takes off, expect Hershey, Cadbury Schweppes, and Nestle to follow suit. But will it matter to investors?  |
Food Processing May 2007 |
Rollout: May's Best New Products Bistro flatbreads from Stouffer's... A groundbreaking, sugar-free stick gum from Wrigley... Diet Coke Plus, a sparkling, calorie-free beverage with vitamins and minerals from Coca-Cola... Hershey's Antioxidant Milk Chocolate... etc.  |
Prepared Foods March 1, 2005 William A. Roberts, Jr. |
Dairy's Diversity With consumer interest in health and wellness products on the rise, it should come as no surprise that the dairy category followed suit, with a number of such introductions. But there were some losers, too.  |
Prepared Foods February 1, 2008 |
Sugar-free Sweetness Known more for its beverage syrups, Monin has recently released gourmet sauces available in several indulgent flavors.  |
Food Processing August 2007 |
Expert Opinion: No Chocolate Crisis Recently, the U.S. Chocolate Industry along with 11 other food industry associations, joined a Grocery Manufacturers Assn./Food Products Assn. citizen's petition asking the FDA for approval to change current standards of identity for a number of food categories.  |
Food Processing July 2010 Diane Toops |
NCA 2010 Candy Show: The Sweetest Spot on Earth Candy and snacks sales flourished in 2009.  |
The Motley Fool July 19, 2004 Phil Wohl |
Commodities Wallop Kraft Rising commodity prices have forced Kraft Foods to lower its earnings expectations for 2004.  |
Seasoned Cooking February 2011 J. Sinclair |
Ingredient SpotLight Instead of reaching for chocolate hearts and roses, try these chocolate recipes to satisfy your sweet tooth.  |
Prepared Foods August 1, 2005 J. Hugh McEvoy |
Customers Crave Flavor First "Chef J" traveled across the U.S., seeking the most delightful, delicious and decadent desserts available today. Here are his culinary findings -- including a list of America's top five restaurant desserts.  |
Food Processing December 2006 |
Rollout: December's best new products Lucini Italia's gourmet soups and sauces... Walkers' Luxury Scottish Cookies... Seasonal teas from Bigelow Tea Co... Planters Nut Lovers Mixes... Three varieties of Cognac... Bellagio Sipping Chocolate ... etc.  |
Food Processing June 2005 Diane Toops |
Toops Scoops: That 'va va voom' factor The recent gala of food-industry trade shows and conferences has whet our appetites with innovative new products.  |
Food Processing March 2005 Ashman & Beckley |
Spotlight: Another Cookie-Candy Crossover Hershey markets four new cookie-candy crossover bars including the well-rated York Peppermint Pattie variety.  |
Health September 2007 Frances A. Largeman-Roth |
Ginger-Infused Japanese Rice Pudding This light pudding has only five grams of fat per serving.  |
The Motley Fool December 17, 2004 Lawrence Meyers |
The Chocolate-Coffee Conundrum If coffee chains used better chocolate, they'd sell more coffee. Now would be a good time to pad the profit margins by going that extra step.  |
Food Processing August 2008 |
Feel your bliss Hershey's Bliss Chocolate is a rich, creamy, bite-sized chocolate indulgence available in three unique expressions.  |
AskMen.com Jeff Bayer |
Post-Workout Chocolate Milk To get the best results from your training, ensure that your post-workout drink or meal is up to par.  |
Prepared Foods February 2008 Juliet Greene |
Article: Chocotherapy: The Daily Dose of Chocolate There has never been a better time to explore the delectable attributes of chocolate.  |
Delicious Living February 2003 Rebecca Broida Gart |
Sweet And Simple These beautiful and tasty valentine desserts are as easy as 1-2-3.  |
Prepared Foods July 11, 2007 |
Hitting the Shelves White chocolate pirate booty... Side dishes with added nutrition... Guinness-flavored barbeque sauce... Wholesome chocolate goodness... Ethical products...  |
Prepared Foods March 14, 2006 |
Grain Power Introductions in the baked goods category in 2005 were quite different than what has been seen in the past, almost fully attributable to the inclusion of new whole-grain introductions and whole-grain extensions.  |
DailyCandy March 13, 2007 |
Dippity Do Da Dippin' Dots are now available online.  |