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The Motley Fool July 29, 2004 Richard Gibbons |
Unilever Needs Juice Unilever's earnings growth seems strong, but lacks depth.  |
Food Processing June 2012 Dave Fusaro |
Editor's Plate: Did Ben and Jerry Change the World? Two tie-dyed hippies may have set the stage for today's corporate social responsibility efforts.  |
Reason January 2002 Sam MacDonald |
Delicious Irony Foot-shooting philanthropy: businesses regularly give huge chunks of change to the very protesters who would bring them harm...  |
The Motley Fool September 27, 2004 |
"Pure-Play" Companies These companies offer some benefits, but not if you love diversification.  |
Food Processing October 2005 Diane Toops |
Category Report: Ice cream licker shock Despite a problematic 2004, ice cream sales -- and innovation -- have come roaring back. And it may have a new role: as a diet food!  |
The Motley Fool August 5, 2011 Piper Terrett |
Unilever Battles the Downturn Unilever, the company behind Lynx and Dove, looks cheap compared to its rivals.  |
Job Journal February 15, 2004 Michael Kinsman |
CAREER PROS: Sentenced to Sundae School Ice-cream-parlor pardons reshape parolees' lives. Prisoners are given a second chance through the STRIVE program.  |
Seasoned Cooking August 2004 Ronda L. Carnicelli |
Ice Cream! The frozen delectation is loved by nearly everyone. Here are some recipes for unusal flavors to make something extra special and unique at home.  |
The Motley Fool May 1, 2011 Owain Bennallack |
Unilever Marked Down on Margins Prices aren't rising fast enough to make up for soaring commodity costs.  |
The Motley Fool February 11, 2005 Stephen D. Simpson |
Straight Talk From Unilever The European food and consumer goods company is facing its challenges and looking for a turnaround.  |
Seasoned Cooking August 2004 Ronda L. Carnicelli |
Ultra-Easy Ice Cream Sandwiches Use what you've got on hand and your own tastes to put together ice cream sandwiches that will have your kids telling their grandkids about them ... hopefully while making their own ice cream sandwiches with them!  |
Seasoned Cooking August 2006 Ronda L. Carnicelli |
No Cook Ice Cream Recipe and Variations: Apricot... Cherry... Coffee... Coffee Rum... Orange... Peach... etc.  |
Reason September 2004 Charles Paul Freund |
Artifact: Food Fight Political foods regain popularity in this presidential election.  |
The Motley Fool February 4, 2008 Dan Caplinger |
Best International Stock: Unilever When global markets are down, it's time to play defense with a company like U.K.-based food and consumer staples company Unilever.  |
The Motley Fool August 18, 2011 Tony Luckett |
2 Consumer Giants Predict the Future P&G and Unilever can indicate the health of the global economy.  |
Popular Mechanics May 15, 2009 Jennifer Bogo |
Making the Coldest Ice Cream in the World--But is it Any Good? The perfect ice cream is a balancing act, as there are other factors besides freezing that affect the quality of ice cream.  |
BusinessWeek October 27, 2003 Carol Matlack |
Nestle Is Starting To Slim Down At Last But can the world's No. 1 food colossus fatten up its profits as it slashes costs?  |
Seasoned Cooking September 2005 Ronda L. Carnicelli |
We all scream ... These two simple ingredients can put a wide array of simple homemade ice creams within your reach -- and take the drudgery out of using an ice cream maker.  |
HBS Working Knowledge November 28, 2005 |
Unilever: Transformation and Tradition In a new book, Harvard Professor Geoffrey Jones looks at Unilever's decades-old transformation from fragmented underperformer to focused consumer products giant. This epilogue summarizes the years 1960 to 1990.  |
BusinessWeek May 3, 2004 |
Gucci's New CEO: From Food To Fashion It's a big leap from hawking popsicles to managing the brand image of a global luxury icon. Robert Polet, president of the ice cream and frozen foods division of Unilever, was named Gucci Group's CEO on Apr. 21.  |
The Motley Fool September 17, 2004 Yochim & Beyers |
Trump Stumps Chump Episode two of The Apprentice heats up with a cool treat and a surprise ego boot.  |
Wired February 25, 2008 Seth Mnookin |
Consumer Reports' Secret Shoppers Have Lots of Explaining to Do Secret shoppers for Consumer Reports play a critical role in researching products objectively.  |
CFO Kris Frieswick |
Power to the People By tailoring sale terms, a New England yogurt maker protects its corporate culture....  |
Food Processing September 2012 Diane Toops |
Hydrocolloids Make All the Difference in Ice Cream Formulations Gums such as tara, carrageenan, locust bean and cellulose are good choices for creating a smooth creamy ice cream texture with reduced ice crystal size.  |
The Motley Fool April 30, 2008 Selena Maranjian |
How Stocks Are Like Ice Cream There's no way to fudge-coat it. You have to pay attention when a company issues more shares.  |
The Motley Fool June 14, 2007 Jeremy MacNealy |
"Green" Tea, Greener Profits? Unilever's efforts to promote sustainable tea production could be a major profit maker. Investors, take note.  |
Entrepreneur October 2007 |
Package Deal Propel your product off shelves with the perfect packaging.  |
Seasoned Cooking August 2009 Ronda L. Carnicelli |
No-Cook Ice Cream Imagine my delight when I discovered the joy of using pudding mix as a base for ice cream. No more cooking, chilling, freezing.  |
The Motley Fool March 16, 2007 Matt Koppenheffer |
Unilever vs. Diageo: Unilever In honor of the annual NCAA College Basketball Tournament, a.k.a. March Madness -- here is "Stock Madness 2007." When there's something strange in the stock market -- who you gonna call? Unilever!  |
DailyCandy May 19, 2006 |
Creme of the Crop Creme Delight -- tastes like ice cream, but without all the stuff that's bad for your waistline.  |
Fast Company July 2001 Cheryl Dahle |
Taste, Bud John Harrison eats ice cream for a living. As the official taster for Edy's Grand Ice Cream, in Oakland, California, Harrison figures he has personally sampled about 300,000 gallons of the sweet stuff over the past 19 years...  |
AskMen.com June 20, 2013 |
Summer Foods Video Summer is finally here, but if you were thinking of cracking open some cold ones and grabbing ice cream to cool down, you should probably think again.  |
Food Processing March 2008 |
Premium, indulgent, intuitively healthful Haagen-Dazs Reserve focuses on the flavor, not the health benefits, of Brazilian Acai Berry Sorbet.  |
Seasoned Cooking June 2009 Donna Monday |
Easy Ice Cream Recipes If you're in the mood for an ice cream cake, but don't want to spend a lot of prep time in the kitchen, this recipe really takes the cake!  |
The Motley Fool November 9, 2009 Mike Pienciak |
Unilever Shifts Into High Gear For investors who prefer their consumer-staples companies big and global, Unilever is a standout name.  |
The Motley Fool January 29, 2008 Todd Wenning |
A Five-Star Foreign Dividend Payer There are many foreign stocks that offer higher dividend yields than their U.S. counterparts. Take a look at U.K.-based consumer goods and food company Unilever.  |
Entrepreneur December 2006 Nichole L. Torres |
Good Connections Take your business where you want it by networking.  |
Seasoned Cooking July 2005 Ronda L. Carnicelli |
Ultimate Easy Ice Cream Pie Here's an ice cream recipe that takes the decadent treat, lightens it up a bit and offers it in a unique package that will delight summer guests and picky family members alike.  |
Inc. November 2003 Gossage & Sauer |
Five Ideas to Watch Going private, Republican ice cream, a fab scanner, and more. Plus: Remembering a factoring guru.  |
ifeminists August 5, 2003 Tresa McBee |
Stay Out of My Cone Excess is inevitable when so much exists on demand and activity no longer determines who eats. Sometimes that's deadly, sometimes it's life-threatening. It's definitely lazy and absolutely unhealthy. It's also a choice.  |
DailyCandy July 5, 2005 |
Lock, Stock, and Two Empty Cartons Safeguard hour ice cream from thieving housemates and others with a cool contraption called the Euphori-Lock.  |
The Motley Fool May 11, 2006 Stephen D. Simpson |
Looking for Leverage With Unilever Investors, if you are worried that you missed out on Unilever, don't be. It's gone almost exactly nowhere in the past year. That doesn't mean that the turnaround isn't coming along, though.  |
The Motley Fool October 11, 2011 Chris Hill |
IBM vs. Apple Will IBM outperform Apple? Other timely stock related topics are also discussed in today's podcast.  |
The Motley Fool February 9, 2004 Dave Marino-Nachison |
Church & Dwight Hammers It Home The company's baking soda story is a familiar one -- but investors don't mind hearing it.  |
The Motley Fool July 30, 2004 W.D. Crotty |
This Nanotech Deserves Respect While the stock recently hit some potholes, Flamel still looks good for the future.  |
DailyCandy April 24, 2006 |
Having a Ball There's no catch: the Ice Cream Ball simply churns out honest, humble ice cream.  |
Food Engineering May 2, 2007 |
Plant Openings & Expansions Mexico's largest meat processor, Sigma Alimentos, S.A. DE C.V. (San Pedro Garza Garcia, Nuevo Leon), broke ground... Malt-O-Meal is opening a ready-to-eat cereal manufacturing facility in Asheboro, NC... etc.  |
The Motley Fool September 20, 2004 Wherrett & Yelovich |
Flamel Shot Down The company's nano product loses some of its shine. The stock fell more than 25% after Bristol-Myers Squibb pulled out of its partnership to develop Basulin.  |
The Motley Fool September 29, 2011 Robert Eberhard |
Dividend Stock Picks on the Defensive Consumer goods companies such as these seven are a great place to find defensive, dividend-paying stocks to protect your portfolio: Kimberley-Clark... Unilever... Dr Pepper... Proctor & Gamble... PepsiCo... General Mills... Coca-Cola...  |
Prepared Foods March 7, 2007 William A. Roberts, Jr. |
New Products Annual -- Dairy Products Yogurt would appear to be the big winner among dairy products in 2006 -- if you're looking strictly at sales growth.  |