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Seasoned Cooking
July 2009
Ronda L. Carnicelli |
Happy Endings Sometimes, summer calls for something cool and creamy at the end of a meal.   |
Seasoned Cooking
January 2005
Ronda L. Carnicelli |
Quick & Healthy Pumpkin Mousse While not technically a true mousse, this dessert's got all the makings of one without a lot of hassle or ingredients that are bad for you. |
Seasoned Cooking
November 2008
Ronda L. Carnicelli |
Rush Hour These recipes will encourage you to enjoy the Thanksgiving meal and then take fullest advantage of the inevitable leftovers the feast leaves in its wake. |
Seasoned Cooking
July 2007
Ronda L. Carnicelli |
Breakfast Salad This recipe, which is so simple it is hard to call a recipe, is a great way to start your day. |
Seasoned Cooking
May 2007
Ronda L. Carnicelli |
Rhubarb Tart A delightful dessert tempting you and reminding you that it's time for spring. |
Seasoned Cooking
January 2010
Ronda L. Carnicelli |
Molten Chocolate Cakes This month, I'm sharing a dessert recipe for dark chocolate cakes that have a molten center of rich, fudgy sauce. Cut into them to enjoy this warm surprise. |
Seasoned Cooking
July 2007
Ronda L. Carnicelli |
Grilled Portabella Salad Plump Portabella mushrooms are kissed by the fire after enjoying a quick soak in a tangy vinaigrette. |
Seasoned Cooking
September 2007
Ronda L. Carnicelli |
Faux White Chocolate Mousse with Port Cherry Sauce This simple, yet incredibly elegant dessert takes longer to assemble than to create. And even then, you are likely to have it ready to serve or set aside in the refrigerator in about 10 minutes. |
Seasoned Cooking
October 2007
Ronda L. Carnicelli |
Blackberry Pretzel Torte Blackberry Pretzel Torte is a perfect light and tangy dessert to pair with a meal of autumn comfort food. |
Seasoned Cooking
January 2009
Ronda L. Carnicelli |
Rise 'n Shine An eggs Benedict recipe that features crab cakes. Orange juice, coffee and maybe some muffins will take it from a standard brunch to a special occasion. |
Seasoned Cooking
July 2007
Ronda L. Carnicelli |
Busy Banana Bars This recipe is actually fairly healthy for a dessert -- and can even stand in as a breakfast if the need arises. |
Seasoned Cooking
July 2006
Ronda L. Carnicelli |
Patriotic Parfaits This month's recipe is simple, quick and delicious -- and appropriately festive! |
Seasoned Cooking
March 2009
Ronda L. Carnicelli |
Rush Hour This Open-Faced Pork Sandwich is the epitome of comfort food, perfect for changeable March weather. |
Seasoned Cooking
November 2008
Ronda L. Carnicelli |
Happy Endings This torte is beautiful as well as yummy and makes a lovely centerpiece on a dessert table. |
Seasoned Cooking
December 2006
Ronda L. Carnicelli |
Fruitcake Muffins This recipe is chock full of fruit and nuts and ready to fuel you for the day. |
Seasoned Cooking
February 2006
Ronda L. Carnicelli |
Simple Mocha Fondue A quick recipe for mocha fondue that only has three ingredients and a list of directions that seems too simple. |
Seasoned Cooking
February 2007
Ronda L. Carnicelli |
Pina Colada Macaroons Here is a cookie recipe that will have you dreaming of vacationing on a beach. |
Seasoned Cooking
July 2006
Ronda L. Carnicelli |
Cheesecake Pancakes Do you ever wake up and feel like having dessert for breakfast? Then keep this recipe handy. |
Seasoned Cooking
March 2005
Ronda L. Carnicelli |
Easy Black Forest Pie This Easy Black Forest Pie is much more than sublimely delicious. It's a dessert that has a special occasion feeling about it without requiring a huge time commitment, or a slice so thin that you need a microscope to find it. |
Seasoned Cooking
September 2006
Ronda L. Carnicelli |
Lemon Drops These sweet little cookies are wonderful on their own, but are even better with a simple sugar glaze. |
Seasoned Cooking
October 2008
Ronda L. Carnicelli |
Korean Style Chicken This chicken recipe blends spicy, sweet and tangy flavors in a sauce that goes well over rice or noodles. |
Seasoned Cooking
March 2007
Ronda L. Carnicelli |
Lightened Broccoli Cheese Cornbread Recipe for a moist, yet fluffy cornbread that's studded with broccoli, onion and cheese. |
Seasoned Cooking
February 2009
Ronda L. Carnicelli |
Happy Endings There is something particularly delightful and decadent about creme brulee. This year, for Valentine's Day, help yourself to something smooth and sweet with this great recipe for chocolate cream brulee. |
Seasoned Cooking
December 2005
Ronda L. Carnicelli |
Individual Fruit Crisps With a season filled with fussy food and complicated recipes, this is one to print out and put in your stocking: Apple, Cranberry and Pear Crisp. |
Seasoned Cooking
April 2005
Ronda L. Carnicelli |
Weekday Lemon Chicken Here's a great weekday recipe that features the flavors associated with lemon but without a lot of fuss and with a lot less oil than chicken usually calls for. |
Seasoned Cooking
August 2005
Ronda L. Carnicelli |
Lemon Creme & Berry Parfaits A cool low-fat, high-fiber dessert in less than half an hour: Lemon Creme & Berry Parfait. |
Seasoned Cooking
August 2005
Rossana S. Tarantini |
Ruminating about Summer and BBQs Here are some recipe suggestions to try at your next backyard pot luck. |
Seasoned Cooking
September 2004
Ronda L. Carnicelli |
Rum-Glazed Bundt Cake Cookies are nice and pie is sweet, but in my house ... cake is king. This recipe had my husband nibbling the uneven pieces from the top of the cake before I had a chance to set them aside for a summer trifle or the like! |
Seasoned Cooking
November 2010
Ronda L. Carnicelli |
Pumpkin Mousse There are lots of great easy dessert options out there, but I'm offering you one that is both quick and festive. |
Seasoned Cooking
March 2007
Ronda L. Carnicelli |
Coconut Cake with Tropical Salsa This moist cake is swimming with the flavor of coconut and the tangy fruit salsa is enough to make you feel like Spring is already here. |
Seasoned Cooking
March 2010
Philip R. Gantt |
Cube Steak Diane Steak Diane is made with a prime cut of beef filet. This recipe uses cube steak instead. |
AskMen.com
Phil Pivnick |
4 Easy Dessert Recipes Men, you can impress your date with your cooking. The beauty of these dessert recipes is that they're all much easier than they look. So, serve them up and take all the credit that's thrown your way. |
Seasoned Cooking
October 2005
Ronda L. Carnicelli |
Shortcut Sauces - How Sweet It Is Ice cream, pound cake, brownies -- all great as stand-alone snacks, but even better when topped with one of these shortcut sauces. |
AskMen.com
Barbara Pavone |
15-Minute High-Protein Meals Give professional chefs a run for their money with these fail-proof, high-protein recipes. |
AskMen.com
March 8, 2002
Gregory Cartier |
Cooking Up A Dessert Storm For many of you who enjoy experimenting in the kitchen and preparing dinner, dessert is usually an afterthought. These recipes are intended to demystify the enigma of dessert... |
Seasoned Cooking
October 2007
J. Sinclair |
Apples A super easy recipe for an apple crisp that's meant to help you start your day. That's right, dessert for breakfast! |
Seasoned Cooking
December 2005
Robbin Orbison |
Holiday Spirits Some warm drink recipes for winter: Base Mulled Wine Recipe... Favorite Mulled Wine... Glogg... Mulled Cider... Base Toddy Recipe... Hot Buttered Rum... etc. |
AskMen.com
June 27, 2003
Gregory Cartier |
Great Barbecue Recipes I love vegetables on the 'cue, but outdoor fire was made to cook meat. So get your carotid artery in check and peep some cool recipes to spice up your patio party. |
AskMen.com
August 2, 2001
Simon McNeil |
Making Quick Meals In A Blender Time is of the essence and many of us have none to waste, even when it comes to eating. I'm here to give you a great alternative cooking method that is simple, fun, and a timesaver: cooking with a blender... |
DailyCandy
March 13, 2007 |
Dippity Do Da Dippin' Dots are now available online. |
DailyCandy
December 11, 2006 |
Eat, Drink, and Be Fairy Rum Cake Fairy offers the Dark Caribbean rum cake that has an alcohol-infused kick. |
Science News
February 18, 2006
Janet Raloff |
Fooling the Satiety Meter (with Recipe) Want to lose weight without counting calories? A new study finds that the easiest strategy might be reducing a meal's energy density (calories per ounce of food)... Almond Chicken Salad Sandwich recipe... |
Sports Illustrated
September 12, 2000
Jack McCallum |
Bowled over by public funding There are two depressing revelations to draw from recent USA TODAY articles, the first being that Bowls are drinking at the public trough, the second that there are now 25 of these junky games. |
AskMen.com
Gregory Cartier |
A Simple Holiday Meal Want to prepare a quick meal that won't gobble up all of your precious time, yet will convey the message that you slaved all week in front of a hot stove like a turkey? Here's a recipe -- and a wine selection to go with it. |
Salon.com
December 20, 2001
Laura Calder |
Recipe for boredom Why must the modern cookbook be such a flavorless affair? |
Seasoned Cooking
January 2011
Pam Hill |
6 Tips for the Home Cook on Developing Recipes Whether you've been a home cook for decades or you're just beginning, here are some things to keep in mind when you set out to develop recipes from scratch. |
DailyCandy
March 26, 2007 |
Save Face A recipe for a powerful and natural recipe for an at-home facial. |
Entrepreneur
August 2006
Nichole L. Torres |
Delicious! Turn a secret family recipe into a not-so-secret success. |
AskMen.com
K. Aleisha Fetters |
Easy Recipes For People Who Don't Cook Eight easy, healthy recipes that should be in your repertoire. |
