| Old Articles: <Older 1041-1050 Newer> |
 |
Chemistry World August 11, 2008 |
Hot Chillis Evolved to Kill Fungi Wild chilli plants produce spicy chemicals in their fruit in order to deter fungal invaders, US researchers have shown.  |
Chemistry World August 8, 2008 Fred Campbell |
Uncovering uranium's unusual bonding Delving into the exotic world of f-block chemical bonding, US researchers have successfully isolated the first unsupported uranium-aluminum bond within an organometallic framework.  |
Chemistry World August 8, 2008 |
Funding Carbon Capture As the UK inches towards a 2014 large-scale demonstration of carbon capture and storage, scientists and MPs are urging for more incentives to get the costly technology commercial by 2020.  |
Chemistry World August 7, 2008 |
Elastic Conductor Stretches Electronics Scientists have printed organic transistors onto elastic conducting materials to create stretchy electronic sheets.  |
Chemistry World August 7, 2008 |
Making Seawater Easier to Swallow Researchers based in the US and Korea have developed a membrane that cuts the costs of filtering salt from seawater.  |
Chemistry World August 1, 2008 James Mitchell Crow |
High hopes for new UK neutron source The ISIS synchrotron at the Rutherford Appleton Laboratory, Oxfordshire, UK, has launched a second target station for neutron beams which will allow scientists to study a range of new systems  |
Chemistry World August 2008 |
Cold chemistry Intrepid researchers will brave the harshest conditions in the name of science. Ned Stafford talks to some of Antarctica's chemists  |
Chemistry World August 2008 |
Editorial: Balancing up the equation Academic chemistry is a less welcoming environment for women than it is for men.  |
Chemistry World August 2008 |
Putting women in their place It's in all our interests to promote the career progression of women in chemistry, says Annette Williams  |
Chemistry World August 2008 |
Column: In the pipeline Problems develop when there are too few workhorse reactions, which may well generate compounds that are too similar to each other. Are we at that stage now?  |
| <Older 1041-1050 Newer> Return to current articles. |