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BusinessWeek September 29, 2003 Jane Black |
New Ways to Say Cheese You'll find a growing selection of the handmade kind at green markets, on the Net, and even at the local grocer.  |
AskMen.com September 22, 2003 Evan Campbell |
Fitness Top 10: Low-Calorie Drinks If you want to trim down by cutting some liquid calories, read on for a list of low-fat, low-calorie drinks that still pack a punch taste-wise.  |
AskMen.com September 19, 2003 Gregory Cartier |
Appreciating Rum & All Its Alcohol Content Rum and cola is passe, people. We need to appreciate this fine spirit and shatter some of the false notions held about it.  |
Science News September 13, 2003 Janet Raloff |
Another Green That Might Prevent Breast Cancer Many studies have indicated that diets high in produce -- including broccoli and other veggies -- may lower a woman's risk of developing breast cancer. Now, California researchers report data suggesting that drinking green tea does the same thing.  |
AskMen.com September 11, 2003 Sarah Keefe |
FAQ On The Shelf Life Of Food How long should you let certain foods take up residence in your fridge and freezer? For most foods, it's not as long as you think. And while some foods give off unmistakable signs that it's time to say goodbye, other foods undergo a less obvious demise.  |
AskMen.com September 5, 2003 Gregory Cartier |
Luxury Foods From Around The World - Part II More ingredients that we prize because of their decadence or scarcity.  |
Delicious Living September 2003 |
Academic Eating Students, help your brain pass the test with these smart food choices  |
AskMen.com August 22, 2003 Gregory Cartier |
Luxury Foods From Around The World A focus on luxury, decadent and odd foods that will likely start a party in your mouth, so to speak.  |
AskMen.com August 14, 2003 Sarah Keefe |
Food Myths Destroyed - Part III Is juice healthier than soda?... Is it okay to pig-out after a workout?... Is red meat bad for you?... Can uncooked chicken be left on the counter?... Is sugar fattening?... Excessive sweating leads to weight loss...  |
This Old House Roseann Henry |
Revisiting the Straight Wharf Marian's "Straight Wharf Fish Soup" was a crowd-pleaser at the restaurant, and it was on the menu every night for 11 summers. It reflects its creator's belief in using the freshest in local ingredients to get the most delicious results.  |
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