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Food Processing August 2008 |
Coffee gets fully charged Premium coffee gets "fully charged" with the debut of Full Throttle Coffee, a creamy coffee and energy blend presented by Atlanta-based Coca-Cola North America. |
Food Processing August 2008 |
Kraft solves solo eating problem Consumers can now look forward to eating alone -- with microwavable For One pizzas delivered in convenient, single-serve portions that are ready to eat in just three to five minutes. |
Food Processing August 2008 |
Customized toppers from Sargento Salad Finishers and Potato Finishers are chef-inspired blends of natural cheeses and other premium toppings. |
Food Processing August 2008 |
Portion-controlled cookies from Weight Watchers A new line of Weight Watchers soft-baked cookies will help consumers save calories without sacrificing taste. |
Food Processing August 2008 |
Good for you meets great taste Barilla Whole Grain is all natural and an excellent natural source of fiber, delivering three times the fiber of traditional pasta. |
Food Processing August 2008 |
Sunsweet's Smart Calorie Packs debut Amid growing health concerns from childhood obesity to diabetes, Sunsweet launches Smart Calorie Packs of fruit snacks. |
Food Processing August 2008 |
Feel your bliss Hershey's Bliss Chocolate is a rich, creamy, bite-sized chocolate indulgence available in three unique expressions. |
Food Processing August 2008 |
Specialty cheese with a kick Habanero, one of the most intensely spicy species of chili pepper, is used judiciously, giving this cheese a pleasant, subtle heat with a slight citrus finish and soft, nutty "bite." |
Food Processing August 2008 Diane Toops |
FoodBiz Kids: On-the-go snacks from Quaker Eighth graders confirm: 'Teens will eat anything in sight.' |
Food Processing August 2008 |
Authentic flavor sauces in a heat-and-serve pouch Whether your dish calls for a classic mother sauce or an on-trend ethnic accent, Custom Culinary Gold Label may be the solution. |
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