Diet & Nutrition

Magazine articles on dieting, the effects of diet on health, nutrition, and healthy foods.

Old Articles: <Older 741-750 Newer>

Seasoned Cooking March 2007 Ronda L. Carnicelli	Lightening Favorites Tips for decreasing the calories on your favorite foods.
Science News February 24, 2007 Janet Raloff	Of Bamboo and French Fries A bamboo extract can limit the formation of a carcinogen in baked and fried foods.
Food Processing February 2007 Feder & Shelke	Heart Health, Naturally Heart health isn't just about removing certain ingredients, such as trans fats and hydrogenated oils. It's also about adding ingredients, such as omega3's, fiber, antioxidants, CoQ-10 and phytosterols.
Food Processing February 2007	Wellness Foods HealthBites: February What's happening in the world of nutrition and health.
Science News February 17, 2007 Janet Raloff	Don't Push Babies' Growth Overfeeding low-birthweight infants risks programming them for high blood pressure later in life.
Health February 2007 Jen Barnett	Setting Goals - Part 3 One woman starts her dieting plan by setting realistic and specific goals for herself.
Health January 2007 Jen Barnett	Choosing a Diet Plan - Part 4 After setting goals, one woman decides on Weight Watchers as her diet plan.
Science News February 10, 2007 Ben Harder	A Trans Fat Substitute Might Have Health Risks Too A controversial trial of a chemically modified fat called an interesterified fat suggests that it is more harmful than is a partially hydrogenated vegetable oil.
Food Processing February 2007 Mark Anthony	Nutrition Beyond the Trends: South Africa's Red Rocker Rooibos is a hit among health-conscious consumers in the U.S., mostly because of its high level of antioxidants, low level of tannins and lack of caffeine.
Outside February 2007 Nick Heil	Revving Up Can a performance supplement be legal, healthy, and effective? The Lab Rat pops a fistful to find out.
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