| Old Articles: <Older 1461-1470 Newer> |
|---|
 |
BusinessWeek
September 27, 2004
Michelle Conlin |
The Stepford Kids Juliet Schor's book Born to Buy: The Commercialized Child and the New Consumer Culture describes the disturbing penetration of corporate marketing into the schools.  |
HBS Working Knowledge
September 20, 2004
Frans Johansson |
Create the Medici Effect A new book looks at creativity at the intersections of fields, disciplines, and cultures. This excerpt from The Medici Effect explores the far-flung food ideas of chef Marcus Samuelsson and how his low associative barriers impact his creativity.  |
Entrepreneur
October 2004
Mark Henricks |
Think Ahead Two books that mean business: One helps you spot the "disruptive innovations" that can make or break your business success. The other tells you how to sell to the 8-12 "tween-age" market. |
T.H.E. Journal
September 2004 |
Videoconferencing for K-12 Classrooms: A Program Development Guide Designed for teachers, administrators, technology coordinators and library media specialists, this book describes the setup and use of standards-based interactive videoconferencing utilizing IP and ISDN networks. |
HBS Working Knowledge
September 13, 2004
Brush et al. |
Cash and the Woman-Owned Business Yes, it's a fact! Women generally have less cash to "seed" fund their own ventures. This excerpt from the book Clearing the Hurdles explains what women can do about it. |
HBS Working Knowledge
September 13, 2004
Nunes & Johnson |
Break Out of the Big Box Looking for a moneyed market? Forget the retail fortress shopping mall and set up shop in a "lifestyle center." An excerpt from the book Mass Affluence. |
HBS Working Knowledge
September 13, 2004
Evan I. Schwartz |
What Steve Wozniak Learned From Failure Failure is the rule rather than the exception, and every failure contains information. If you keep trying without learning why you failed, you'll probably fail again and again. An excerpt from Juice: The Creative Fuel that Drives World-Class Inventors. |
BusinessWeek
September 20, 2004
Robert McNatt |
What Will Rise At Ground Zero? In his deftly written narrative of the massive 9/11 memorial project, Up from Zero: Politics, Architecture, and the Rebuilding of New York, Paul Goldberger warns that the public may not get what it wants. |
AskMen.com
Gregory Cartier |
21 Questions With Chef Anthony Bourdain The author of A Cook's Tour dishes the dirt on celebrity chefs, food, restaurants, travel, and anything else the interviewer tosses onto his plate. |
DailyCandy
September 8, 2004 |
Chew on This A book for the hungry mind: Schott's Food & Drink Miscellany brims with historical facts and trivia. Example: Morally opposed to eating veal? Try puma. |
| <Older 1461-1470 Newer> Return to current articles. |
