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CFO
September 1, 2004
Kate O'Sullivan |
Doubling Down The big game in Las Vegas these days is casino-industry consolidation. And suddenly, two companies are on track to control two-thirds of the Strip's more than 72,000 rooms.   |
DailyCandy
September 1, 2004 |
Tout de Sweet The legendary French specialty shop, Fauchon, has taken its wares online. The selection runs sweet to savory -- from lollipops, caramels, chocolate, and pae de fruits to Indian spices and foie gras. All a mere overnight delivery away. |
The Motley Fool
September 1, 2004
Seth Jayson |
Bill Gates to Upgrade Fun The Microsoft man has a plan for Six Flags amusement parks. What it is, he's not saying yet. Investors bid the software stock up 30% this week. |
InsideFlyer
September 2004 |
Priority Club Rewards the New Number One InterContinental Hotels Group's Priority Club Rewards is now the largest frequent guest program in the world. |
The Motley Fool
August 31, 2004
Rick Aristotle Munarriz |
I've Got a Golden Ticket! It's time for Six Flags to do something to give its stock a pop. |
Job Journal
August 29, 2004
Julia Hollister |
The Restaurant Field Serves Up Five-Star Careers TV chef and author Joanne Weir wants those considering culinary careers to know there is more to working in restaurants than washing greens. |
The Motley Fool
August 30, 2004
Jeremy MacNealy |
Should You Dig This Irish Jig? Though the restaurant's stock has been out of favor, if O'Charley's continues to develop and differentiate its product, with ample growth potential along with a reasonable valuation, its stock will be worthy of an addition to an investor's watch list. |
The Motley Fool
August 30, 2004
Rick Aristotle Munarriz |
Dealing Gems Casino equipment specialist Shuffle Master has been turning up aces. The company has nickel-and-dimed its way to Wall Street prosperity by providing card-shuffling equipment and game tables to casinos. |
BusinessWeek
September 6, 2004 |
Why Off-Menu Is In Vogue Danny Meyer, now president of the Union Square Hospitality Group, talks about how gourmet restaurants cope with customers' culinary eccentricities. |
The Motley Fool
August 27, 2004
Jeff Hwang |
Marketing Isn't for Problem Gamblers Harrah's, "the leader in responsible gaming," gets fined for mailing marketing materials to known problem gamblers. |
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