Restaurant & Hospitality

Magazine articles on restaurants, food service, hotels, casinos and amusement parks.

Old Articles: <Older 1511-1520 Newer>

The Motley Fool August 9, 2007 Lawrence Rothman	Papa John's: Light on the Dough Will going heavy on the toppings now make things less tasty down the road? Look closely at quarterly results, and Papa John's pizza restaurants are not that appetizing.
The Motley Fool August 9, 2007 Lawrence Rothman	Pop Goes Jack in the Box Jack in the Box restaurants goes pop, but shares go downward. In an economic environment that has been hard for lower-income consumers, the fast-food chain has done well; investors seem concerned about the future.
The Motley Fool August 8, 2007 Alyce Lomax	Is McDonald's Chicken Little? Mickey D's isn't chicken with its pending sale of Boston Market. McDonald's turnaround has been impressive, and some of the moves it has made during the last couple of years have resulted in streamlining its business, positioning it for growth, and solid returns for shareholders.
The Motley Fool August 8, 2007 Jeremy MacNealy	McCormick & Schmick's Hooks a Big One Solid top-line growth, and innovative measures to counter rising costs, contribute to a tasty quarter at McCormick & Schmick's seafood restaurants.
The Motley Fool August 7, 2007 Jeff Hwang	Wynn's Unreal Q2 Wynn Resorts blows away expectations. The casino operator reported stellar second-quarter results well beyond anyone's expectations, posting adjusted earnings of $0.92 per share.
The Motley Fool August 6, 2007 Alyce Lomax	Green Mountain's Higher Elevation The coffee company's steep PEG ratio of 3.52 might give value-oriented investors pause. True, the company's double-digit growth often invites such premiums, but at the same time, the market's tiniest disappointment in these stocks might present a cheaper price.
The Motley Fool August 6, 2007 Jeremy MacNealy	Fool on Call: Starbucks a Star No More? The coffeehouse operator still has great potential ahead, but it is also not without problems. Does that mean investors should steer clear of Starbucks altogether?
The Motley Fool August 3, 2007 Mike Cianciolo	Caribou Coffee Just Can't Perk Up Caribou Coffee management is sticking with its strategy of sacrificing profit, in an effort to expand company presence in the crowded coffeehouse market.
The Motley Fool August 3, 2007 Lawrence Rothman	Tim Hortons Looks Appetizing Tim Hortons is well-known in Canada, where it is the country's largest quick-service restaurant chain, but the concept is taking a little longer to tempt America's taste buds.
The Motley Fool August 2, 2007 Jeremy MacNealy	Fool on Call: Chipotle's Burrito Mania! There's no elaborate recipe for the restaurateur's success. It just keeps doing the little things right for shareholders.
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