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Location: Categories / Business / Industries / Restaurant & Hospitality

Magazine articles on restaurants, food service, hotels, casinos and amusement parks.
Current Restaurant & Hospitality Articles
The Motley Fool
May 15, 2008
Matthew Reilly
Time to Chomp on O'Charley's? This restaurant chain could be a tempting target for value investors. mark for My Articles similar articles
The Motley Fool
May 14, 2008
Rick Aristotle Munarriz
Home Inns & Hotels Checks In From China China's value-priced lodging chain checks in nicely, and not just because the Olympics are coming to town. mark for My Articles similar articles
The Motley Fool
May 13, 2008
Steven Renaldi
Speedway Motorsports Wins Under Caution Results were basically flat, but the company beat expectations and shines in a tough environment. mark for My Articles similar articles
The Motley Fool
May 9, 2008
Rick Aristotle Munarriz
Don't Be Goofy, Send Mom Some Disney Love Disney is pretty special. Just like mom. mark for My Articles similar articles
Direct
May 1, 2008
Richard H. Levey
A Slip Between Cup and Lip March was a busy month for Starbucks. It introduced a new blend, Pike Place Roast, and it began to generate buzz for April's rollout of the Starbucks Rewards program. mark for My Articles similar articles
TIME Europe
May 7, 2008
William Lee Adams
By Design: Hotel du Petit Moulin Christian Lacroix has applied his flamboyance to the Hotel du Petit Moulin, an offbeat hostelry situated in the Marais district - the epicenter of Paris fashion. mark for My Articles similar articles
The Motley Fool
May 7, 2008
Rick Aristotle Munarriz
Disney Earns Its Ears The family entertainment giant barreled past Wall Street's profit targets, just as it has done in every single quarter since CEO Bob Iger took over. mark for My Articles similar articles
The Motley Fool
May 6, 2008
Rick Aristotle Munarriz
Summer Has Sprung Reports from Cedar Fair and Great Wolf indicate there will be plenty of joy in the amusement park industry this summer. mark for My Articles similar articles
The Motley Fool
May 5, 2008
Matthew Reilly
Will Morton's Sizzle? Despite quarterly numbers that looked atrocious, Morton's beat analyst's estimates. Does this hint at stability in the company's core business? mark for My Articles similar articles
CFO
May 1, 2008
Kate Plourd
For Those about to Rock Years of planning come to fruition for the combined CEO and CFO of the first rock-and-roll theme park. mark for My Articles similar articles
The Motley Fool
May 1, 2008
Alyce Lomax
Is a Starbucks Shakeup Brewing? While the coffee king faces tough times, some of its competitors may be faring better. mark for My Articles similar articles
The Motley Fool
May 1, 2008
Steven Renaldi
Choice Hotels Books a Solid Quarter The hotel franchisor's first-quarter numbers beat estimates, but the company is conservative with guidance. mark for My Articles similar articles
The Motley Fool
May 1, 2008
Alyce Lomax
Does Starbucks Hate America? The coffee king unveils foreign-focused expansion plans. mark for My Articles similar articles
The Motley Fool
April 30, 2008
Rick Aristotle Munarriz
Regaining an Appetite for Restaurant Stocks Several food chains -- from casual sit-down eateries to pizza delivery outfits -- have reported earnings this week. There may be challenges, but they all appear to be getting by just fine as they sit out the rocky economic climate. mark for My Articles similar articles
Fast Company
May 2008
Danielle Sacks
Creme de la Curator Le Meridien reinvents the art of the hotel experience, by refashioning its 115 disparate properties to appeal to the more creative customer. mark for My Articles similar articles
Fast Company
May 2008
Bill Barol
Cheesy Goodness A tongue-in-cheek look at the secret history of online pizza tracking. mark for My Articles similar articles
Entrepreneur
May 2008
Sara Wilson
Pizza Fusion A focus on the environment brings in the dough for these pizza entrepreneurs. mark for My Articles similar articles
FAO Today
Mar/Apr 2008
Department Case Studies & Profiles: Grill Concepts: Food for Outsourcing Thought Fast-growing restaurant chain Grill Concepts outsourced its accounting functions to feed the needs of shareholders and customers. mark for My Articles similar articles
Inc.
April 2008
As Told To Stephanie Clifford
How I Did It: Butch Stewart, Sandals Resorts The resort developer and Jamaican businessman details his success. mark for My Articles similar articles
There are 1886 old articles available for this category.