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Food Processing December 2012 |
Evergreen Packaging Announces Winners Of Project Carton Design Competition More than 24 packaging design students participated in the competition as part of the New York-based college's fall curriculum. The winners were announced during 2012 Pack Expo. |
Food Processing December 2012 Dave Fusaro |
Editor's Plate: The Circle of Life Continues Companies come and go in the food & beverage industry. Let's celebrate the up-and-comers. |
Food Processing December 2012 |
New Food and Beverage Rollout: December 2012 Pierre's Ice Cream Co. Launches Signature Collection Ice Cream Line... Langers Juice Company Adds Fruitflow to its Tomato Juice... Jelly Belly Ads Sweet Heat to its Candy... |
Food Processing December 2012 John Petie |
How To Prepare for a GFSI Audit This is the shape of things to come, so pick a standard and commit your company. The Global Food Safety Initiative is the result of collaborative efforts between the world's leading food safety experts. |
Chemistry World November 28, 2012 Laura Howes |
M&S nano fears for recycled packaging UK retailer Marks & Spencers' commercial and environmental packaging manager, Andrew Speck, is reported to have said at the Paper Recycling Europe conference earlier this month that food safety concerns could stop the company using more recycled content in its food packaging. |
Food Processing November 2012 |
New Food and Beverage Rollout: November 2012 Flavorful food and beverage innovations are here with the introduction of Low-Guilt Yoplait Greek 100, Sara Lee Lemon Pound Cake, and Harvest Select frozen fruit drink. |
Food Processing November 2012 |
Case Study: Better Malt Makes Better Beer And better malt results from a breakdown-free process at Malteurop North America, thanks to triple-sealed bearings. |
Food Processing November 2012 Kate Bertrand Connolly |
Box-Free Cereal Packaging Yields Green Payoffs Food processors find less packaging good for the environment and delivers business benefits by reducing packaging costs. |
Food Processing November 2012 |
How Concerned Are Consumers about Food Safety? Shoppers are only somewhat or slightly concerned about the safety of the U.S. food supply despite frequent food safety outbreaks, reports NPD, a Chicago-based market research firm. |
Food Processing November 2012 Counsell & Ellis |
Getting the Most From a Plant Sale Too many companies rush to sell off equipment, cannibalizing the value of the real estate. |
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