Food & Beverage

Magazine articles on food and beverage producers.

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Food Processing August 2006 Leslie Krasny	Food Safety Warnings Two developments regarding the preemption of state food safety warnings the food industry should know.
The Motley Fool September 6, 2006 Rick Aristotle Munarriz	Hershey Gets Swanky Hershey gives it another go in trying to make costly cocoa chic. Investors, watch this story, because something decadently addictive may be stirring.
Food Engineering September 4, 2006	Peanut Butter Goes Portable Offering "choosy Moms" a portable healthy snack, the J.M. Smucker Co. introduced its creamy Jif To Go peanut butter spread in 2.25-oz., single-serve cups for snacking on the go.
Food Engineering September 4, 2006	PET Bottles Offer Improved Strength, Denser Pack Format Amcor PET Packaging introduced a family of polyethylene terephthalate containers called the QuadPlus and QuadMax3 that are said to offer improved strength for hot-fill beverage applications.
The Motley Fool September 5, 2006 Rich Smith	M&Ms to the Rescue Chocolate makes art lovers happy. In late August, Mars subsidiary Masterfoods USA posted a reward of 2 million dark chocolate M&Ms for The Scream's safe return. Within days, Oslo police announced that they had found the stolen painting.
Food Engineering September 4, 2006	The French fry connection New manufacturing software helps McCain Foods improve French fry production.
Food Engineering September 4, 2006	Temperature-buffering label New temperature-buffering label deflects heat from consumers' hands, keep beverages cold longer.
Food Engineering September 4, 2006	Plastic container replaces metal can Six-layer, high-density polyethylene container replaces No. 10 metal cans for instant mashed potato product.
Food Engineering September 3, 2006 Kevin T. Higgins	Fabulous Food Plants Noodle Culture Club Nong Shim Foods, the Rancho Cucamonga, CA, division of Nong Shim Co. Ltd., South Korea, dominates the Korean food categories in which it competes.
Food Engineering September 3, 2006 Peter Cleaveland	Reap What You Flow New flow technology pays off in quality and productivity improvements.
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